Its the summer time here in India and time to keep our body cool by eating lots of fruits and drinking juices. Ragi provides cooling effect to the body. Here is an easy and interesting Ragi Juice recipe.
Ingredients
Ragi Grains – 1 Cup
Grated Jaggery – Around 1/4 kg
Cardomom Powder – ¼ spoon
Water – 1 Litre
Ice cubes (optional)
Method
Soak the Ragi grains in water for 15-20 minutes.
Blend the soaked Ragi, jaggery and cardamom in a blender by gradually adding water until it becomes a smooth liquid. Then, filter the juice through a strainer. Can add ice cubes as well. You can add more water based on how much sweet you would like to drink.
Simple, refreshing Ragi juice is now ready!
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| After Staining |
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| Ragi Juice |
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